Chinese Food
All Recipes
Stir fried peas with mushroom and fungus
Today, I saw that the special price of abalone mushroom is four yuan and a Jin. I like it very much. No matter how I eat it, I like it. It tastes very good. It's tough. It's not greasy.. I always think that since I love eating while my young tee... ...
Stir fried eggs with pepper
Delicious Hunan cuisine
Stir fried agaric with yam
Yam can invigorate the spleen and stomach, promote the spleen and stomach, enhance the digestion and absorption function of human body, increase appetite and enhance physique. It has a good effect on anorexia, infantile anorexia and dyspepsia. I... ...
Stir fried pork with celery
The seemingly common ingredients come back to the hot pot again. After cooking, they have a magical chemical effect, which makes the rice lose its resistance. The taste of parsley can reach the stomach. When rice meets back to the pot killer, th... ...
Hunan sausage (stir fried Series) [mosquito private chef]
Dachshund is a good dish for entertaining guests. The difference between Hunan dachshund and Guangdong dachshund is that they are salty. So they taste different with garlic and pepper.
Hot and sour chicken gizzards (stir fried Series)
The best Hunan food. Sour and spicy stimulate your taste buds ~ it 's really drooling while writing ha ha O (∩)_ ∩)O
Stir fried Pleurotus eryngii with vegetable
I always like to cut the ingredients into small pieces and stir fry them. They not only taste fast, but also can be scooped with a spoon. It's very convenient for children. Pleurotus eryngii is rich in nutrition. It is rich in protein, carbohydr... ...
Stir fried broccoli
Prawn is boiled in ginger water. Take it up. Cut broccoli into small pieces. Take it up in boiling water. Stir fry the broccoli and shrimp in the oil pan for a while. Add a little salt. Put a little water in the pan. Make the pan stuffy
Stir fried lily with celery
Celery can stimulate gastrointestinal peristalsis. Lily is not only a vegetable with high nutritional value, but also a traditional Chinese medicine with high medicinal value. Zhang Zhongjing, an ancient pharmacist, described the medicinal value... ...
Stir fried rice with ginger and scallop eggs
Today's cold dew is very cold
Stir fried clam
In addition to its delicious taste, clams also have the therapeutic effect of lowering cholesterol. I and l xiansen usually eat fat intestines, hairy tripe, louver, duck intestines and other things with high cholesterol content. It happens that ... ...
Stir fried broccoli
No story. The green is beautiful.
Stir fried lentils
This season is the season when lentils are on the market. Eat more vegetables in this season.
Stir fried baby cabbage with dace and Douchi (super simple)
Delicious baby dishes. No longer a monotonous dish.
Stir fried lettuce and cashew
Lettuce is rich in phosphorus and calcium. It is good for promoting the normal development of bones, preventing rickets and helping the normal growth of teeth. It's better to eat it raw. Even if it's boiled or fried, it's better to cook less and... ...
